How to make double bean mulberry leaf bone soup

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make double bean, mulberry leaf and bone soup.

1. Wash all ingredients separately, soak beans and mulberry leaves for half an hour, and blanch bones for later use

2. Add all the ingredients to the pot and add appropriate amount of water. Turn the heat to low and cook for about 1 hour. Add salt to taste.

After reading my introduction, I believe you have a certain grasp of the method of making double bean, mulberry leaf and bone soup. So, start practicing yourself quickly, theory needs to be verified by practice.