How to make white radish and pork bone soup

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make white radish and pork bone soup.

1.1 Spices used: sliced ​​ginger, star anise, cinnamon, wolfberry.

2.2 Buy the pork bones, wash them, blanch them and set aside.

3. Boil water in another pot and put the blanched bones and all the spices except wolfberries into it. Bring to a boil over high heat, then reduce to low heat. After simmering for an hour, add the white radish and simmer for 20 minutes.

4. Add wolfberry, salt and chicken essence for seasoning five minutes before serving.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's white radish and pork bone soup.