How to make vegetable miso soup

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making green vegetable miso soup.

1. Cut potatoes into strips and boil them in water.

2.1 Cut the Chinese cabbage and put it into the pot.

3.2 Cut the enoki mushrooms into two pieces horizontally and put them into the cooked potatoes.

4. Put a spoonful of miso into the pot and bring to a boil.

5. Add salt and white pepper to season and boil for 5 minutes.

6.The delicious miso soup is ready.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making vegetable miso soup, you can truly change yourself.