How to make spinach meatball soup

How to make spinach meatball soup

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you how to make spinach meatball soup.

1.1 Make the mushroom meatballs, take a small spoon and use chopsticks to make them smaller

2.2 Heating the oil pan

3.1 Repeat the same steps and add the meatballs

4.2 When the oil is hot, add the prepared meatballs and start frying, turning them while frying. Don’t use too high a heat.

5.1 The golden balls on both sides emit an attractive aroma

6.2 Put the fried meatballs back into the pan and fry them again until they are cooked inside and out.

7. How to make spinach meatball soup: Pick some fresh spinach

8. After being fried in hot oil, spinach becomes more emerald green

9. Pour in the prepared mushroom meatballs and bring to a boil

10. Add a little salt to taste, no need to add any MSG or chicken powder, the meatballs themselves are already tasty enough

The specific steps for making spinach meatball soup have been introduced, and now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.

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