How to make shredded pork, egg and cauliflower soup

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make shredded pork, egg and vegetable soup, and it will definitely improve your cooking skills! Let’s get started together with the editor below!

1. Pour appropriate amount of water into the pot and bring to a boil, then pour in a little olive oil.

2. Pour the washed and cleaned cauliflower into the water and boil it over high heat for a while.

3. Pour in the marinated shredded pork and cook together.

4. After cooking for a while, add an egg.

5. After beating the eggs, add a little salt and chicken essence and turn off the heat.

I believe that after reading the above recipe for shredded pork, egg and cauliflower soup, you must have a deep understanding of this dish and you must try to make it yourself.