How to make spicy cabbage tuna tofu soup

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to spicy cabbage, tuna and tofu soup. We can cook it ourselves in the future.

1. Put a piece of butter in the pan

2. Heat it over low heat and add the kimchi

3. Add onion and stir-fry

4. Add water when it turns yellow

5. Add canned tuna and tofu cubes

6. Bring to a boil, add a tablespoon of minced garlic, sesame oil and salt.

When you get home from get off work, squeeze into the kitchen with your husband and make a delicious spicy cabbage, tuna and tofu soup. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.