How to make shrimp paste steamed egg custard

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make steamed egg custard with shrimp paste.

1. Beat the eggs into egg liquid, add warm water (egg liquid: warm water ratio 1:2) and stir evenly

2. Add shrimp paste and mix well

3. Cover with plastic wrap (or lid)

4. Steam over medium heat for 10 minutes.

There are many opportunities to visit relatives and friends during holidays. If you can make shrimp paste steamed egg custard by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.