How to make heart-warming shredded chicken and winter melon soup

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make the heartwarming shredded chicken and wax gourd soup.

1. Cut the wax gourd in the middle, hollow out the fruit, and then cut 1 cm thick slices from the cross section to serve as a base.

2. Put the scooped melon flesh into the pot, add water and boil for 20 minutes without adding any seasoning.

3. Use a small wooden hammer to press the cooked melon flesh into melon puree.

4. Add chicken breast, water and two slices of ginger into the pot, add cooking wine and cook for five minutes.

5. Use a knife to cut the edge of the wax gourd into flower shapes to form a melon cup, and pour the chopped melon puree into the cup.

6. Let the chicken breast cool, tear it into shreds, and put it into the melon cup. Add two slices of ginger, salt and rock sugar, and two wolfberries. Steam it in a steamer for half an hour.

After reading the editor’s introduction, are you very interested in this heart-warming shredded chicken and wax gourd soup? Then don’t wait any longer, go and try it yourself right away.