How to make elm money steamed bread

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for elm money steamed buns. Learn it yourself and try making it at home.

1. Remove the stems of elm seeds and clean them;

2. Mix cornmeal, water, salt and elm seeds, and rub the flour repeatedly with your hands dipped in water for 5 minutes;

3. Take a piece of wet dough, knead it into a ball with your left and right hands, and use your thumb to make a hole at the bottom of the dough;

4. Place a wet cloth on the grate and put the steamed bread in one by one;

5. Boil the water in the steamer for 20-25 minutes;

6. The fragrant and delicious elm seed dumplings are out of the pot.

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making elm seed steamed bread right away?