How to make pepper salted duck

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make pepper and salted duck.

3.2 Put water in a large pot (not included in the amount), wait for the water to heat up, put the duck in, blanch for about 2 minutes, then take the duck out

4. Add the duck, cover, and cook over medium-low heat for about 1 hour or until a bamboo stick inserted into the thickest part of the duck comes out bloodless. Turn off the heat, cover and continue simmering for 10 minutes.

I am very happy to share with you today’s introduction of pepper and salted duck. You may as well try it. It will definitely be a rewarding experience.