How to make three bean porridge

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to learn how to make three-bean porridge with me.

1. Prepare the ingredients: a handful each of soybeans, red beans, and mung beans, two handfuls of rice, and an appropriate amount of rock sugar.

2. Wash the soybeans, red beans and mung beans and soak them in clean water for 8 hours.

3. Wash the rice and soak it in water for half an hour.

4. Put soybeans, red beans, mung beans, rice and rock sugar into the electric pressure cooker.

5. Add appropriate amount of water, plug in the power and select the "Porridge" function.

6. After the pressure cooker finishes working, you can eat it after the pressure is released.

Although the detailed steps of making three-bean porridge have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.