How to make homemade egg noodles

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make homemade egg noodles.

1.1 Use a noodle machine to press the noodles, starting from the 7th gear. Fold and shape the dough by pressing it back and forth several times until it becomes a regular rectangular shape. Then adjust the noodle machine to gear 5, repeat the above steps several times, then adjust to gear 3 and repeat the above steps. Finally, adjust to gear 2 or gear 1 (depending on the thickness of the noodles you like) and repeat the above steps to get a thin and long rectangular noodle sheet.

2.2 Pour out a pound of flour, dig a small well in the middle, beat 3 eggs into it first (the amount will vary depending on the size of the eggs, don't put all the eggs in at once), mix the flour and eggs with your hands, then gradually add the remaining 2 eggs until the flour is kneaded into dough. If the dough is a bit sticky after kneading, you can sprinkle a little dry powder on it and make it into a non-sticky and drier dough (a drier dough will not stick to the noodle machine).

3. Place the dough sheet on one end of the cut surface and cut it with a thin noodle knife.

4. Use a dry bowl to serve the cut noodles.

5. The prepared egg noodles can be used as soup noodles.

6. It can also be used to make cold noodles.

After reading the detailed steps of making homemade egg noodles, do you have a clear idea of ​​how to make it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.