How to make golden fried steamed bread slices

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce to you the golden fried steamed bread slices. You can make it yourself according to the steps below.

1.1 Cut the steamed buns into even slices about 1 cm thick.

2.2 Two steamed buns, 1 egg

3.1 Add a little water and salt

4.2 Crack the eggs into a bowl

5. Beat the egg into a uniform mixture

6. Put the cut steamed bread slices in the egg water, turn them over and coat them with egg liquid.

7. Heat the wok, pour in an appropriate amount of cooking oil, and when the oil is hot, add the steamed bread slices evenly coated with egg liquid.

8. Fry on low heat until the color of one side of the steamed bread gradually darkens. Use chopsticks to continue frying the other side. When both sides turn golden brown, remove from the heat and turn off.

9. After a little oil control, it can be eaten

Golden fried steamed bread slices are the most tempting for those who are not married yet. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.