How to make hand-kneaded purple potato noodles

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make hand-kneaded purple sweet potato noodles.

1. Onion, ginger, green pepper, chicken, scallions and sweet noodle sauce.

2.121Put oil in the pan and stir-fry the diced chicken.

3.212 Chop the green onion and ginger into fine pieces, and cut the green pepper and chicken into small cubes.

4.1 Pour in Xinhe noodle sauce.

5.2 Add chopped green onion and ginger and stir-fry.

6. Pour in cooking wine and dark soy sauce and stir-fry evenly.

7. Add diced green pepper and stir-fry.

8. Stir-fry until the green pepper is cooked, then remove from the pan.

9. Wash and steam the purple sweet potato, then puree it and add flour.

10. Add a little water and make into hard dough. Sugar 10 minutes.

11. Knead the dough evenly, roll it into a thin sheet, sprinkle with millet flour and stack it up.

12. Cut into noodles of even width.

13. Shake the noodles apart after cutting.

14. Put water in the pot and bring it to a boil, then add the noodles and cook until done.

15. Put the noodles into a bowl, cut the cucumber and carrot into thin shreds and blanch them in hot water. Then place the cucumber and carrot shreds on the outside of the plate and pour the chicken and green pepper sauce in the middle.

Food is the most important thing in our lives, so eating healthily is even more important. Today I’m introducing to you the hand-kneaded purple sweet potato noodles. The method is easy to learn and the steps are simple. Go to your home kitchen and show your skills.