How to make black rice steamed buns

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for making black rice steamed buns. I believe you can do it.

1. Dissolve yeast in water, pour into all flour mixture and knead into a dough.

2. Cover with plastic wrap and let ferment until it doubles in size.

3. Take out and knead thoroughly, then divide into 7 portions.

4. Knead them into buns.

5. Put the sugar on the steamer without turning on the fire for 15-20 minutes, then bring to a boil over high heat and continue steaming over medium heat for 20 minutes.

After reading the above introduction to the method of making black rice steamed buns, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.