How to make two-tone brownie cake

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of making two-color brownie cake.

1. Melt the butter

2. Mix the butter, vanilla sauce and crushed Oreos, pour into an 8-inch cake pan and press firmly.

3. Mix egg yolk, honey, olive oil and orange juice.

4. Sift in low flour and mix to get egg yolk paste

5. Beat the egg whites until they are dry and fluffy, then pour the egg yolk paste in and mix well.

6. Pour into the cake mold and add some hawthorn strips

7. Bake at 180 degrees for 40 minutes and remove from oven

8. Turn it upside down and let it cool

9. Sift some cocoa powder and powdered sugar, that's it.

Double-color brownie cake is not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".