Chocolate Mini Angel Food Cake Recipe

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. So, now I will teach you how to make chocolate mini angel food cake.

1. Add egg white and stir, then add sugar and honey and stir

2.1Put the butter into a container and cook until it changes color. Sieve into a bowl, mix, cover with plastic wrap, and refrigerate for 30 minutes

3.2 Add sifted low-gluten flour, almond powder, corn starch, cocoa powder and baking powder and mix well.

4.1 Apply a layer of butter in the mold, then sift in a layer of thin powder to prevent sticking

5.2 After taking it out, put the dough into the piping bag

6. Squeeze the dough into the mold about 80% full, bake in a preheated oven at 180 for about 15 minutes, then take it out and let it cool

7. Melt the chocolate soup

8. Put it into the piping bag and squeeze it into the hollow of the cake.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe for chocolate mini angel food cake, you can definitely show off your cooking skills and be the most versatile version of yourself.