How to make red bean paste sesame balls

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make red bean paste sesame balls.

1.1 Add water to glutinous rice flour and mix well.

2.2 Prepare the raw materials.

3.12 Knead the dough into a smooth dough and let it rest for about half an hour.

4.21 Divide into small portions of similar size.

5. Divide the red bean paste into the same amount as the dough and roll it into balls.

6. Roll the dough into a ball and flatten it.

7. Wrap a bean paste inside.

8. Close the edge and roll it into a round shape.

9. Coat the outside with a layer of sesame seeds.

10. Fry in a pan until cooked and all the food floats on the oil.

11. The fragrant and sweet sesame balls are ready.

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the method of selecting ingredients for making red bean paste sesame balls. If you are interested, go home and buy the ingredients to try making it.