How to make chocolate white sesame cake

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of chocolate white sesame cake

1. Separate egg whites and egg yolks.

2. Mix the low flour and cocoa powder, sift together, and beat the white sesame powder.

3. Mix the mixed low flour, cocoa powder and white sesame powder evenly.

4. Add 3 egg yolks, oil and milk and mix well.

5. Add the mixed powder.

6. Mix into chocolate sesame egg yolk paste.

7. Add 3 egg whites and all the sugar gradually and beat until almost dry foam.

8. Scoop 1/3 into the mixed chocolate batter.

9. Stir up and down to mix evenly.

10. Pour back into the egg white bowl.

11. Cut and mix evenly into batter.

12. Line the inner pot of the rice cooker with baking paper.

13. Pour in the batter.

14. Place a towel on the table and tap it a few times to shake out the big bubbles.

15. Plug in the power and press the 'Cook' button. After skipping 'Keep Warm', keep warm for half an hour. Then press the 'Cook' button again. After skipping 'Keep Warm' again, keep warm for another half an hour.

16.The cake is very good.

17. It looks better when the whole thing is given to dad, so I didn’t cut it in half.

No matter you have ever liked cooking or don’t know how to cook, now that you have seen the specific method of making chocolate and white sesame cake, you will definitely gain something. So, put away your worries and take action now.