Caramel Vanilla Milk Tea Recipe

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make caramel vanilla milk tea.

1. Prepare all the necessary ingredients

2.1 Put it on the stove and heat it on low heat

3.2 Pour the white sugar into the non-stick pan

4.1 Add buffalo milk and continue heating on low heat

5.2 After the white sugar is dissolved, it slowly turns caramel color

6. Split the vanilla pod in half and use a toothpick to remove the vanilla seeds.

7. Put the vanilla seeds, vanilla pods and tea bags into the pot and boil over low heat

8. Take out the tea bag and filter out impurities and bubbles with a colander

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s caramel vanilla milk tea.