How to make DIY plum wine

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make DIY plum wine.

1. Use a toothpick to remove the fruit stems. This step cannot be skipped. If the wine is soaked for too long, the fruit stems will rot and make the wine cloudy and taste different.

2. After removing the fruit stems, wash them with clean water and soak them in light salt water for more than 3 hours. Take them out and dry them for later use.

3. Buy a large bottle of rice wine and pour out some of it. Add green plums and rock sugar in proportion and seal it.

This is the end of the introduction to DIY plum wine. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!