How to make pure natural apple cider vinegar

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next, I will introduce pure natural apple cider vinegar. You must find some time to make it yourself.

1. Wash the apples and cut into slices about 1 cm thick.

2.1 Put the processed apple slices into the glass bottle.

3.2 Remove the cores of the apple slices one by one, and then prepare a bottle of white vinegar.

4.1 Pour in another bottle of white vinegar.

5.2 Then add 100 grams of rock sugar.

6.1 Place in a cool place and let soak for 3 months.

7.2 Cover the bottle mouth with a layer of plastic wrap and tighten the lid.

8. After opening the apple cider vinegar, use clean chopsticks to pick out the apple slices, put them in a plastic bag and store them in the freezer.

9. Then filter the apple cider vinegar through gauze, then divide it into sterilized glass bottles and seal them.

10. When drinking apple cider vinegar, dilute it with 8-10 times the amount of drinking water before drinking.

Maybe someone in your family knows how to make all-natural apple cider vinegar, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.