How to make wolfberry pearl milk tea

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious wolfberry pearl milk tea.

1. Soak the tapioca pearls in water until soft.

2. Soak a few wolfberries in water and chop them into pieces with a knife. Take a spoonful of black tea and brew it with boiling water. It is best to use a purple clay cup.

3. Put the soaked sago into boiling water and cook until it is crystal clear (do not use too much boiling water, 100ml is enough).

4. Add milk, brewed black tea and wolfberry. Finally, add a little sugar (according to your preference) and bring to a boil.

Thank you all for joining me today to learn how to make wolfberry pearl milk tea. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.