A myriad of practices

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. Well, let me introduce you to the intricate methods below.

1. Prepare white radish, green radish, Chinese sausage, dried squid, red pepper, garlic sprouts and dried shrimps

2. Peel the white and green radishes and shred them. Wash the garlic sprouts, remove the heads and cut them into oblique slices. Peel the ginger and shred it for later use.

3. Soak the dried squid overnight, wash and cut into strips, wash and soak the dried shrimp, cut the red pepper and Chinese sausage into strips for later use

4. Bring the water to a boil, then blanch the white and green radish.

5. Take out the white and green radish shreds, rinse with cold water and drain for later use

6. Heat oil in another pan and sauté garlic sprouts, ginger and dried shrimps until fragrant

7. Then add shredded Chinese sausage and dried squid, pour in cooking wine and stir-fry quickly

8. Add red pepper shreds

9. Add shredded white and green radish and stir fry

10. Fry the shredded white and green radish until cooked, sprinkle with salt and chicken essence and stir-fry evenly.

The intricate methods introduced above may be simple, but with your extraordinary understanding, you will definitely add your own innovations. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.