How to make colorful chicken

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for colorful diced chicken. Learn it yourself and try making it at home.

1. Wash and dice carrots and yam, cut ginger into strips, and cut green onions into chopped green onions.

2.1 Heat the pan

3.2 Rinse the chicken breast with water to remove the fascia, cut into small cubes, add salt and cornstarch, mix well with your hands, add a little vegetable oil, mix well again and marinate for 15 to 20 minutes

4.1 Put oil in the pot, add shredded ginger and chopped green onion and stir-fry until fragrant

5.2 Pour in the marinated diced chicken and stir-fry until the diced chicken turns white.

6. Add peas, carrots and diced yam and stir-fry until cooked.

7. Add diced chicken and stir fry

8. Add soy sauce, salt and chicken essence and stir fry evenly.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the colorful diced chicken. Hurry up and make it for your children.