How to make shrimp scrambled eggs

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1.12 Prepare all the ingredients.

2.21 Thaw the quick-frozen shrimps and drain the water. Add pepper and salt and marinate for 10 minutes.

3. Chop the green onion.

4. Beat the eggs, add appropriate amount of salt and cooking wine and mix well.

5. Pour a small amount of oil into the pan, heat it up, and sauté half of the chopped green onion. Add marinated shrimps and stir-fry until cooked

6. Pour the fried shrimps into the egg liquid and stir well.

7. Heat oil in another pan, then pour in the egg liquid with shrimps.

8. Stir-fry quickly and evenly until the egg liquid solidifies and sprinkle with the remaining chopped green onion.

9. Add chicken essence and stir-fry evenly.

After reading the editor’s introduction, are you drooling? This dish of shrimp and scrambled eggs is delicious and fragrant. If you want to eat it, go and try it yourself. You will definitely succeed.