How to make dried oyster and chive box

How to make dried oyster and chive box

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make dried oyster and chive boxes.

1. Add appropriate amount of warm water to the flour to make dough and let it rise for a while.

2.1 Chop the soaked dried oysters into small pieces.

3.2 Soak the dried oysters for 10 hours.

4.1 Add appropriate amount of minced ginger to the chives.

5.2 Wash and chop the chives.

6.1 Cut the dough prepared before into equal-sized portions.

7.2 Add appropriate amount of five-spice powder, salt and chicken essence.

8. Roll out a piece of dough and spread a layer of chive filling on it as shown in the picture.

9. Crack an egg on the chive filling.

10. Fold over from the side without filling and press the opening tightly as shown in the picture.

11. Put the prepared dough into a frying pan and fry slowly over medium heat.

12. Fry until one side is slightly browned, then turn it over. When you see the crust bulge, it is cooked.

Friends who like cooking must not miss the dried oyster and chive dumplings introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.

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