How to make a simulated rose basket

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook the dish of simulated rose basket.

1. Knead the dough: let the milk tea dough ferment until it is twice as large as before; let the purple potato dough relax and knead it every 15 minutes (to prevent the dough from becoming hard)

2. Flatten the fermented milk tea dough, cut into strips, and weave

3. Apply a thin layer of oil on the outside of the bowl, cover it with the woven net, and steam it.

4. Cut the purple potato dough into small pieces and roll into round slices

5. Fold the dough and make a mark in the middle

6. Roll up from the bottom layer (the picture shows rolling up from the right)

7. After rolling up, cut in the middle

8. Finished product: two roses bloomed

9. Flatten the remaining milk tea dough and sprinkle with chopped red dates

10. Roll up and cut into pieces

11. Put the red date rolls in the "flower basket"

12. Place roses on the soil

13. Steam in cold water (allow time for sugar to ferment)

14. After steaming for 25 minutes (steam comes out of the steam hole), turn it to the keep warm setting and simmer for about 10 minutes.

The artificial rose basket introduced by the editor today is colorful, fragrant and delicious. You can’t miss it. Try making it now and satisfy your taste buds.