How to make winter melon pork dumplings

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for winter melon and pork dumplings. You will definitely gain a lot after reading it carefully.

1. Chop the pork into minced meat.

2. Chop the green onion and ginger.

3. Put it into a bowl together with the pork, add the remaining seasonings and beat in one direction until firm.

4. Remove the seeds, skin and chop the winter melon.

5. Squeeze out the water.

6. Add into the minced meat and mix well.

7. Beat an egg into the flour.

8. Add appropriate amount of water and knead into dough.

9. Cover with a wet cloth and let it rest for 10 minutes.

10. Knead again until it becomes shiny.

11. Cut the kneaded dough into small pieces and roll them into dumpling wrappers.

12. Make into dumplings.

13. Put it into the pot and cook until done, then serve.

After reading the above introduction to the recipe of winter melon and pork dumplings, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.