How to make scrambled eggs with broad beans and black fungus

How to make scrambled eggs with broad beans and black fungus

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make scrambled eggs with broad beans and black fungus.

1. Prepare the ingredients: Soak the fungus and wash it, peel and wash the broad beans, crack two eggs into a bowl and beat them, and add a little salt and a few drops of rice wine.

2.1 Pour a little more oil into the pot, heat it, pour in broad beans and fungus, stir-fry for a while, and add a little salt.

3.2 Pour a little salad oil into the pan, heat it, pour in the beaten egg liquid, fry it into an omelet, and then use a frying spoon to break it into pieces, then serve

4. Pour in the fried eggs and stir fry.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of scrambled eggs with broad beans and black fungus, you can show off your cooking skills and be the most versatile version of yourself.

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