How to make pumpkin toast

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, let’s learn how to make pumpkin toast. Take a look at it carefully.

1. Set aside the raw materials.

2. Peel the pumpkin, wash and slice it.

3. Put it into the steamer, steam it until cooked, and then press it into a paste.

4. Put all ingredients except butter into the bread machine.

5. After the ingredients are kneaded into a smooth dough, add the butter cut into small pieces.

6. Continue kneading until all the butter is absorbed and fascia is formed.

7. Basic fermentation, ferment until it is about twice as large.

8. Let the fermented dough relax and divide it into 6 equal parts.

9. Take a small portion and roll it into long strips.

10. Then roll it up and put it in the toast box.

11. Ferment until the mold is full.

12. Preheat the oven and bake at 180 degrees on the middle layer for about 25 minutes.

13. After baking, remove from the mold and place on a drying rack to cool.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the instructions for making pumpkin toast, you will definitely want to try it yourself, so take action now.