How to make bean curd spinach cake

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make this dish of bean curd dregs spinach cake.

1. Remove the yellow leaves and roots of spinach and wash

2.12 Bring water to a boil and blanch the spinach

3.21 After blanching the spinach, cool it down, squeeze out the water and chop it, and chop the green onion

4. Put flour and bean dregs into the container. The ratio of flour to bean dregs is 2:1.

5. Pour in appropriate amount of milk to make batter

6.1 Crack an egg into the pot

7.2 Add chopped spinach and chopped green onion

8. Add appropriate amount of salt and pepper powder

9. Stir well, the batter should not be too thick

10. Heat the pan and pour in appropriate amount of oil

11. Scoop a spoonful of batter and spread evenly

12. Fry both sides until golden brown.

Although the above method of making bean curd dregs spinach cake seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.