How to make garlic sprout stuffed buns

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of making garlic sprout stuffed buns.

1.1 The amount of garlic sprouts depends on the size of your family. Use a food processor to crush the garlic sprouts.

2.2 Pork belly, 300g

3. Add garlic sprouts to the marinated meat

4. Add half an onion to enhance the flavor, and add salt, chicken essence, sesame oil, five-spice powder, and sweet noodle sauce. Just stir until well combined.

5. After kneading the dough and rolling the dough, you can start making dumplings. I don’t have time to take photos of the specific steps. Now I just need to steam them. Haha

Seeing this, don’t be scared by the method of making garlic sprout stuffed buns described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.