How to make boiled noodles, mushrooms and egg boxes

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make the blanched mushroom and egg box.

1. Ingredients: flour, mushrooms, chives, five-spice powder, fresh eggs, dried shrimps, vegetable oil, salt, cooked peanut oil

2.121 Knead the dough and let it rest for a while

3.212 Boil the flour in boiling water and mix it evenly with chopsticks

4. Soak the mushrooms in hot water

5. Wash and mince

6.1 Beat the eggs, heat the pan with cold oil and add the eggs

7.2 Wash and chop the shallots, and soak the dried shrimps in hot water and clean them

8. Fry until cooked and use a spatula to break it into small pieces, pick it up and let it cool thoroughly

9. Mix the chopped mushrooms, dried shrimps, egg cubes, salt and five-spice powder evenly, add cooked peanut oil and chopped green onions and mix well.

10. Roll the dough into long strips and divide into two small pieces about the size of dumpling skins.

11. Roll into round pieces

12. Add mushroom filling, wrap into large dumpling shape, and use a fork to press out the edges

13. Each one is wrapped and pressed like that

14. Brush a layer of vegetable oil on the electric baking pan, turn on the power, add the box, press the appropriate function key, cover and fry until both sides are golden brown.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple boiled noodle, mushroom and egg box to show off your cooking skills for your wife and children.