How to make Chinese sausage fried rice

For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this flavorful sausage fried rice with me. I believe that it will taste even better when you do it yourself!

1. Prepare all the ingredients and beat the eggs

2.12 Fry the eggs first

3.21 Fry the eggs until both sides are golden brown and set aside

4.1 Add the Chinese sausage and fry until the oil comes out

5.2 Fry the bean paste and fermented black beans in a pan until fragrant

6. Add rice and break it into grains

7. Add the previously fried eggs and stir-fry over medium heat.

8. Add peas and a small amount of soy sauce, Shaoxing wine, and black pepper. Since fermented black beans, bean paste, Chinese sausage, and soy sauce all have salt, you don’t need to add salt.

9. Stir well and serve.

10. It’s really delicious and the ingredients are all homemade, so I feel relieved and satisfied when eating it.

After reading the detailed introduction to the recipe of flavored sausage fried rice, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.