How to make scallion pancakes

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of making scallion pancakes. Let’s improve your cooking skills quickly!

1.12 Mix the flour into dough and roll it into thin pancakes

2.21 Sprinkle salt and thirteen spices on the dough and pour some sesame oil on it.

3. Sprinkle with chopped green onions

4. Roll up from one side

5. Bend into a flower shape

6. Flatten and roll into a thin pancake again

7. Put oil in the wok and fry over medium-low heat until golden brown

8. The fragrant scallion pancake is ready

Look at the editor’s introduction today. In fact, the scallion pancakes you eat outside are not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!