How to make lantern pasta with black pepper and tomato sauce

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make black pepper and tomato sauce lantern pasta

1.1 Insert about 6 pieces of pasta into each small section.

2.2 Cut the ham into small pieces of 0.5 cm in length.

3.1 All pasta and sausages are treated in this way.

4.2 Pass the pasta through the ham. A little lantern is born!

5.1 After the water boils, add a little cooking oil and salt, put the pasta in and cook for 12-14 minutes.

6.2 Add water to a pot and bring to a boil.

7. Chop the onion.

8. Chop the tomatoes.

9. Heat oil in a wok and add onion and sauté until fragrant.

10. Add tomatoes and stir-fry, add salt and black pepper.

11. When the tomato sauce becomes thick, add the cooked pasta and stir well.

12. The delicious black pepper and tomato lantern pasta is ready! It is very convenient to eat, basically one small lantern is enough for one bite.

Maybe you have never eaten black pepper and tomato lantern pasta before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.