How to make stir-fried pork

How to make stir-fried pork

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals. So, please follow me and learn how to make stir-fried pork.

1.12 potatoes, 2, a little chives, garlic

2.21 Peel and cut potatoes into thin strips

3.1 Cover the surface of potato shreds evenly with a layer of flour. Don’t make the flour too thick.

4.2 Mix with flour

5. Steam over high heat for about 10 minutes (depending on the amount of shredded potatoes)

6. Steam until done, take out and let cool, then use chopsticks to stir

7. Cut the chives into small pieces, and chop the green onions and garlic.

8. Saute chopped green onion and minced garlic in oil

9. Add the minced garlic and leek segments, stir-fry and add a little thirteen spices until it is tasty.

10. Fry until the surface is dry, then add salt and MSG to taste

For the health of the body, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today and try to make delicious dishes!

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