Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of cooking noodles with bone soup. 1. Pick and wash the rapeseed and set aside 2.1 Prepare the noodles and a thick soup stock 3.2 Cut the mustard into shreds and soak in water to remove the saltiness 4.12 Boil water in a pot, add a little salt and oil, and blanch the rapeseed. The blanched rapeseed will be emerald green and beautiful. 5.21 Slice the sausage and set aside 6. Boil water in another pot, squeeze in the broth and stir well 7. After the water boils, add the noodles and cook until done 8. Add sausage slices and mustard shreds and boil again 9. Add shredded mustard tuber and boil again 10. Pour the noodles into a bowl and top with the blanched rapeseed. A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the skills of making bone soup noodles? Then take action quickly! |
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