How to make scrambled eggs with ham

In the eyes of some people who do not know how to cook, cooking at home is a difficult and troublesome thing, but in fact there are many dishes that are very simple and can be easily mastered as long as you learn. It is not as difficult as imagined. The method of scrambled eggs with ham is particularly simple and anyone who is determined can learn it.

1. Prepare the necessary ingredients.

2. Beat the eggs, slice the ham, and cut the green onions into sections (you can also cut them into chopped green onions).

3. Add a little cooking wine and appropriate amount of salt to the beaten eggs and beat evenly.

4. Heat a proper amount of oil in a pan, pour in the eggs, fry until cooked and set aside.

5. Put a proper amount of oil in another pot, pour in the ham sausage and stir-fry over low heat until it changes color.

6. Pour the fried eggs into the pan and stir fry together with the ham.

7. Add the scallion segments, stir-fry evenly and turn off the heat.

8. Finished product picture.

This dish is edible for most people, including the elderly, children, and women. However, those who suffer from gastrointestinal discomfort should eat less. Although delicious food is tasty, don't be greedy.