How to make soy milk purple sweet potato sesame cake

Nowadays, people are generally under a lot of stress. In fact, in addition to sports and games that can help relieve stress appropriately, there are many foods that can also play a certain role in relieving stress. You might as well make more use of them in daily life. The method of soy milk purple sweet potato sesame cake is very simple. Even if you don’t cook much, it is easy to learn.

1. Prepare the ingredients

2. Peel and clean the purple sweet potato, put it into the Joyoung pastry machine and steam it until it cracks and is fully cooked, about 30 minutes.

3. Mash the steamed purple sweet potato into puree. The finer the better.

4. Add sugar and mix well

5. Add glutinous rice flour and knead evenly

6. Mixed purple sweet potato balls

7. Add the filter-free soy milk made by Joyoung soy milk maker, the purple sweet potato dough will be sticky and not loose.

8. Divide the dough into equal portions

9. Roll each small dough with cooked sesame seeds.

10. Press the rolled sesame purple potato dough into a cake shape and put it into the preheated oven at 160°C for 15 minutes.

11. Take it out of the pot. The soft and delicious soy milk purple sweet potato sesame cake is ready. Enjoy it slowly.

The method of making soy milk purple sweet potato sesame cake is simple and can be made in no time. It is suitable for people with a fast pace of life and busy work, and it does not delay work and study time.