How to make candy fish sausage

People who often go on business trips have no time to cook and can only eat out for dinner. Many people living in cities do not have time to cook. A simple and easy-to-make dish is the first choice for workers. The candy fish intestines dish is simple and easy to make. Just add soy sauce, chicken essence, salt and other seasonings before serving.

1. Mix the dough with water and set aside

2. Remove the outer packaging of fish intestines

3. Cut into uniform lengths

4. Divide the dough into small portions

5. Roll into the shape of dumpling skin

6. Put the fish intestines on the dumpling skin

7. Twist it into a candy shape with your hands and cut out flower shapes on both sides with a knife.

8. Heat the oil in the pan until it is 80% hot, then put the candy-like fish intestines in.

9. Fry until golden brown and serve.

After seeing the introduction of the method, do you think it is simple and easy to learn? In your spare time, making a dish of candy fish sausage can not only relieve your hunger and fatigue, but also promote your health.