How to make strawberry honey muffin cake

Whether the diet is healthy and reasonable has a very important impact on health. Therefore, no matter how busy we are, we should take our daily diet seriously. If we really don’t have much time, we can consider some simple recipes. The method of strawberry honey muffin cake is particularly simple, and what’s rare is that it is also very delicious.

1. First, mix the egg liquid and white sugar.

2. Then add vegetable oil and stir well until the egg liquid turns slightly white.

3. Then add cooled honey water and continue stirring.

4. Add the sifted baking powder and low-gluten flour into the liquid and stir until there is no dry powder.

5. The mixed cake batter falls like a ribbon.

6. Preheat the oven to 180 degrees.

7. Pour the cake batter into the mold until it is 50% full (leave some cake batter and don’t use it), and place a small strawberry in the middle.

8. Cover the strawberries with the remaining cake batter. Don’t pour it too full. The mold should be about 70% full.

9. Place the strawberries in the upper middle layer of the preheated oven and bake for 20-25 minutes. Look, the strawberries are bursting.

10. The beautiful strawberry honey muffin cake is ready. It looks good and tastes great. Enjoy it!

11. Bon appetite.

Cooking at home can bring the whole family together and make the home more cozy. The strawberry honey muffin cake is simple to make and can be easily completed.