How to make mushroom, honey sauce, ham, bacon pizza

In the eyes of some people who do not know how to cook, cooking at home is a difficult and troublesome thing, but in fact there are many dishes that are very simple and can be easily mastered as long as you learn. It is not as difficult as imagined. The method of making mushroom, honey sauce, ham, bacon pizza is particularly simple and anyone who is determined can learn it.

1. Slice the mushrooms, dice the corn, cut the red and yellow peppers into rings, and slice the bacon and ham for later use.

2. Put flour, sugar and salt into the bread machine bucket, melt the butter and add it to the flour, dissolve the yeast in warm water and add it to the bucket, and press the automatic dough kneading program.

3. After kneading the dough, press the dough fermentation program. After fermentation, apply some oil on your hands, pull out the dough, knead and exhaust, and let it rest for 15 minutes.

4. Wait until the baking is finished, cover the baking tray with tin foil, apply oil and pinch it into a pancake shape with your hands, then poke small holes with a fork, and preheat the oven at 180 for 10 minutes

5. Preheat the oven, put the pizza in and bake for 7.8 minutes. Take it out and spread it evenly with tomato sauce, a layer of mozzarella cheese, mushrooms, corn kernels, ham, bacon, yellow and red peppers and bake for 20 minutes.

6. After baking for 20 minutes, take it out and spread a layer of mozzarella cheese on it until it melts.

Smart people pay special attention to their diet. The recipe of mushroom, honey, ham and bacon pizza is very simple, but it is very tempting to many people.