How to make breakfast egg cheese bread

Some people may think that cooking at home is too complicated. In fact, it is not impossible to have a delicious and nutritious dinner at home as long as you master some simple recipes. It is easy to make egg cheese bread for breakfast. Even if you don’t have a talent for cooking, you can still make delicious dishes for your family.

1. Prepare the raw materials

2. Cut a square from the middle of the bread slice and set aside.

3. Put a small piece of butter in the non-stick pan

4. Put in the bread box

5. After the butter melts, crack the eggs into it

6. Cut the egg yolk to make it easier to cook

7. After the egg white solidifies slightly, add the cheese slices

8. Press the cut bread slices on top and use a little force to flatten them.

9. After pressing the bread slices, shake the pan slightly to prevent them from sticking, then turn them over and bake.

10. Turn over and bake for about 1 minute. It is basically cooked. You can put it on the chopping board, cut it diagonally, and then bake the cut side vertically. This way, the hot cheese will not flow out and the aroma will be locked in the bread.

11. Although I have written many steps, it is super simple to operate. With a few pieces of beef and a glass of milk, a nutritious breakfast can be prepared in 10 minutes.

Not having time to cook is a problem faced by many office workers. Learning simple cooking can solve this problem. The breakfast dish of egg, cheese and bread only takes a dozen minutes to prepare. Just add an appropriate amount of soy sauce to enhance the color before serving.