How to make Korean decorated cake

Whether you are healthy or sick, diet can be said to be very important. A reasonable diet can promote health, and diet therapy can also help treat diseases. The method of making Korean decorated cakes is very simple, and it can also help regulate the body and promote health.

1. Prepare the ingredients and bake a chiffon cake first, then let it cool for later use.

2. Prepare the Italian buttercream in advance and squeeze out multiple flowers

3. Mix the cream cheese and butter, melt over hot water, add powdered sugar and beat until smooth, then add whipped cream and set aside.

4. Cut the chiffon cake into two halves, place your favorite fruit pieces in the middle, spread it evenly with whipped cream cheese, and then decorate it. Place the squeezed flowers on top, arrange them randomly, and decorate the edges with melted chocolate.

Nowadays, many people suffer from gastrointestinal diseases due to improper diet. Korean decorated cakes are simple to make and can also play a certain role in regulating the stomach and intestines.