How to make original mochi bread

The method of making original mochi bread is very simple, and the ingredients needed are very common. It is a very delicious home-cooked dish. You can make a mouth-watering delicacy without complicated processes. The food has high nutritional value and is suitable for people of all ages. You just need to pay attention to the heat when cooking.

1. Prepare the ingredients and soften the butter

2. Mix all the ingredients evenly.

3. Cut a 1cm diameter hole in the piping bag and put the batter in it.

4. Squeeze the dough into evenly sized balls and distribute them evenly on the baking tray, making sure to leave some space between them.

5. Turn the baking tray over to the oven, bake at 180 degrees on the upper fire and 150 degrees on the lower fire for about 23-25 ​​minutes (if there is no upper and lower temperature control oven, bake at 175 degrees for about 23 minutes)

6. Then take it out after baking and let it cool down a bit before eating...

Eating fast food frequently is not good for your health and can easily lead to obesity. The original mochi bread is convenient and healthy. It is recommended to add more vinegar. Eating more vinegar and less salt is the key to staying healthy.