How to make Yinlu Eight Treasure Porridge Golden Wireworm Bread (Curry Salt and Pepper Fish Mud Sausage)

Some people may think that cooking at home is too complicated. In fact, as long as you master some simple recipes, it is not impossible to have a delicious and nutritious dinner at home. The recipe of Yinlu Eight Treasure Porridge with Golden Worm Bread (Curry Salt and Pepper Fish Sausage) is easy. Even if you don’t have a talent for cooking, you can still make delicious dishes for your family.

1. Mix eight-treasure porridge, flour and oatmeal into a dough.

2. Repeat the Thousand Layer Method 3 times until it is rolled into an oval shape. Add fish paste.

3. Pour in eight-treasure porridge.

4. Wrap well.

5. Cover with newspaper and place on the grill.

6. Bake in the oven at 130 degrees for 1 hour.

7. It’s out of the oven.

A balanced diet is the basic guarantee for our health. Yinlu Eight Treasure Porridge with Golden Worm Bread (Curry Salt and Pepper Fish Mud Sausage) is simple to make and can nourish the body.