Baby food-purple sweet potato toast roll recipe

After working hard every day, when you return home, you still have to worry about how to prepare a meal. At this time, making a dish that is easy to make and delicious is what office workers look forward to. For baby food - purple sweet potato toast rolls, you only need a wok and a bowl of soup, which is both filling and healthy.

1. Cut off the four sides of the bread slices

2. Press it hard and flatten it

3. Apply a layer of purple sweet potato puree, wrap the banana and roll it up. Flatten the bread and press the joint to make it sticky.

4. Remove the corners and cut into sections

5. Serve

Eating out frequently can easily pose a threat to your health. The baby food - purple sweet potato toast rolls is easy to make and the ingredients are very healthy.