How to make cheese bacon toast rolls

When you are away from home, you can't eat home-cooked meals, and you start to miss the meals you used to dislike every day. In fact, a dish like this cheese bacon toast roll is suitable for you when you are away from home. The ingredients required for this dish are relatively common, and the method is simple. It can be completed in half an hour, allowing you to feel the taste of home.

1. Prepare the materials

2. Cut the bacon in half, heat a little oil in a frying pan and fry the bacon.

3. Remove the edges of toast

4. Prepare all materials

5. Take a piece of toast and roll it thinly with a rolling pin.

6. Add cheese

7. Add bacon

8. Roll up from bottom to top and roll tightly

9. Fix with toothpicks

10. Make all the toast rolls one by one

11. Heat the butter in the microwave until it melts and then brush it on the surface of the toast roll

12. Put it in the preheated oven, 120 degrees on the top, 150 degrees on the bottom, middle layer for 20 minutes

13. After baking, take it out and let it cool before eating. You can also cut it into small pieces (remember to take out the toothpick when eating)

14. Finished product picture. (I cut off the edges for better photography.)

Office workers usually don’t have much time and energy to cook, so it’s a good idea to learn a few simple dishes. The method of making cheese bacon toast roll is very simple and can be chosen by office workers.